Tahini
(Currently Sold Out)
A dark chocolate shell filled with a milk chocolate sesame gianduja.
Ingredients:
Tahini
Filling: Milk chocolate (pure cane sugar, cocoa butter, full cream milk, Cacao beans, sunflower lecithin, vanilla beans), Tahini (Sesame, Salt)
Shell: Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla), Coco butter
Coloring on outer shell - Gold Cocoa Butter (Cocoa butter, mica (E555, E171), FD&C Yellow5(E102), FD&C Blue1(E133), FD&C Yellow6(E110), FD&C Red40(E129), FD&C Blue2(E133))
Net Weight for one Bonbon: 13g
Made by: Natalie Richards, Tualatin OR
Email: storiesincacao@gmail.com
Contains: Milk, Sesame, Soy
This product is homemade, is not prepared in an inspected food establishment and must be stored and displayed separately if merchandised by a retailer.
Made in a home kitchen that is pet free, and child free, however, is not allergen free and also works with all common allergens including (but not limited to) Milk, Eggs, Wheat, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame.
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