Strawberries & Cream

(Currently Sold Out)

A white and dark chocolate shell with a layer of strawberry ganache followed by a layer of creme brulee ganache. 

Ingredients:

Strawberries & Cream

Filling: Layer 1 - Valrhona inspiration Fraise Strawberry Les Feves (sugar, cocoa butter, strawberry powder, emulsifier, milk, ), Strawberry Juice, Citric acid: Layer 2 - White Chocolate (Sugar, coco butter, whole milk powder, soy lecithin, sunflower lecithin, natural vanilla flavor), Creme Brulee (Sugar, corn starch, whey powder, egg yolks, pasteurized cream powder, nonfat milk, carrageenan, dextrose, artificial flavor, tetrasodium pyrophosphate, disodium phosphate, beta-carotene), cream

Shell: White Chocolate (Sugar, coco butter, whole milk powder, soy lecithin, sunflower lecithin, natural vanilla flavor), Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla), Coco butter

Coloring on outer shell - Roxy & Rich Red Ruby Cocoa Butter (Cocoa butter, mica (E555, E171), FD&C Red40(E129)), Rocky Rich Colorants Pirate Black (Cocoa butter, FD&C Blue 2 (E132), FD&C Red 40 (E129), FD&C Yellow 6 (E110), FD&C Blue 1 (E133), FD&C Yellow 4 (E102))

Net Weight for one Bonbon: 13g

Made by: Natalie Richards, Tualatin OR

Email: storiesincacao@gmail.com

Contains: Milk, Eggs, Soy, Strawberries

This product is homemade, is not prepared in an inspected food establishment and must be stored and displayed separately if merchandised by a retailer.

Made in a home kitchen that is pet free, and child free, however, is not allergen free and also works with all common allergens including (but not limited to) Milk, Eggs, Wheat, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame.